Is Burgen Soy & Linseed Low GI Sliced Bread Loaf Bakery 700g Vegetarian?

Description
A hearty, nutty-flavored loaf with a dense, slightly chewy crumb that toasts evenly. Commonly used for robust sandwiches, open-faced toasts, and thick-cut breakfast slices. Reviews mention consistent slice integrity under toppings, pleasingly firm texture, and dependable flavor, while some users note a tendency toward dryness if not toasted or warmed.

Description
A hearty, nutty-flavored loaf with a dense, slightly chewy crumb that toasts evenly. Commonly used for robust sandwiches, open-faced toasts, and thick-cut breakfast slices. Reviews mention consistent slice integrity under toppings, pleasingly firm texture, and dependable flavor, while some users note a tendency toward dryness if not toasted or warmed.
Ingredients
Water, Wheat Flour, Soy-Lin (18%) (Kibbled Soy (9% ), Linseed (9%)), Wheat Gluten, Kibbled Wheat (4%) , Canola Oil, Baker's Yeast, Vinegar, Iodised Salt , Fermented Wheat Flour, Vitamins (Thiamin, Folic Acid).
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Explore other diets
Often paired with Vegetarian
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Where to buy
Burgen Soy & Linseed Low GI Sliced Bread Loaf Bakery 700g is available at 2 retailers
About this product
Bread · Loaf


