Is Burman's Bang! Bang! Stir Fry Sauce GERD Friendly?
Description
Bold spicy sweet flavor and a thick glossy texture make this stir fry sauce suitable for coating vegetables proteins or noodles and useful as a dipping or finishing sauce; reviewers commonly praise its convenience and vibrant taste while some note variable sweetness or heat between batches and occasional packaging comments.
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Why it's not GERD friendly
- citric acid
- white vinegar
- red chili peppers
- vinegar
- red jalapeno peppers
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Bold spicy sweet flavor and a thick glossy texture make this stir fry sauce suitable for coating vegetables proteins or noodles and useful as a dipping or finishing sauce; reviewers commonly praise its convenience and vibrant taste while some note variable sweetness or heat between batches and occasional packaging comments.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Soybean Oil, Cane Sugar, Jalape�o Puree (red Jalape�o Peppers, Citric Acid), Jalape�os (red Jalapeno Peppers, Vinegar, Salt), Chili Puree (red Chili Peppers, Salt, Citric Acid), White Vinegar, Egg Yolk, Salt, Dried Garlic, Dried Red Bell Peppers, Ground Mustard Seed, Xanthan Gum. Contains: Egg ,soy.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Bottle