Is Burman's Light Mayonnaise Vegetarian?
Description
Light mayonnaise offers a mild, slightly tangy flavor with a smooth, creamy texture; reviewers commonly note its spreadability and lighter mouthfeel. Typical uses include sandwiches, wraps, potato and pasta salads, and dips. Customers often praise convenience and versatility while occasionally commenting that flavor and thickness are milder than full‑fat varieties.
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Description
Light mayonnaise offers a mild, slightly tangy flavor with a smooth, creamy texture; reviewers commonly note its spreadability and lighter mouthfeel. Typical uses include sandwiches, wraps, potato and pasta salads, and dips. Customers often praise convenience and versatility while occasionally commenting that flavor and thickness are milder than full‑fat varieties.
Ingredients
Water, Soybean Oil, Modified Corn Starch, Whole Eggs And Egg Yolks, Sugar Distilled Vinegar, Salt, Contains Less Than 2% Of Natural Flavor, Lemon Juice Concentrate Potassium Sorbate (a Preservative) *, Calcium Disodium Edta To Protect Flavor, Paprika Extract For Color,. Contains: Eggs.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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