Is Burt's Bees Concealer, Light Medium Gluten Free?

Ingredients

Aqua [Water], Decyl Cocoate, Propanediol, Caprylic/Capric Triglyceride, Butyrospermum Parkii (Shea) Butter, Cellulose, Cetearyl Olivate, Sorbitan Olivate, Persea Gratissima (Avocado) Oil, Polyglyceryl-10 Laurate, Cetearyl Alcohol, Cetyl Palmitate, Lecithin, Potassium Sorbate, Galactoarabinan, Sorbitan Palmitate, Xanthan Gum, Sorbitan Oleate, Citric Acid, Sodium Hydroxide, Phenoxyethanol, May Contain (+/-): CI 77891 [Titanium Dioxide], CI 77491, CI 77492, CI 77499 [Iron Oxides].

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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