Is Busch's Fresh Food Market Artisan Rustic Sourdough Pescatarian?
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Why it's a maybe for pescatarian
- enzymes
- riboflavin
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water. Wheat Sourdough (water, Fermented Wheat Flour), Rye Sourdough (water, Fermented Rye Flour, Salt), Dried Durum Wheat Sourdough, Yeast, Ascorbic Acid, Enzymes, Sea Salt (salt, Magnesium Carbonate), Yeast, Vital Wheat Gluten.
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About this product
Bread · Loaf