Is BUSH'S Navy Beans 16 oz Low FODMAP?
Description
These canned navy beans have a mild, slightly earthy flavor and a creamy, tender texture appreciated in soups, stews, casseroles, salads, and purees. Reviewers commonly note consistent quality and convenience, praising their ability to hold shape in cooking while occasionally citing variability in firmness between batches and ease of preparation
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
These canned navy beans have a mild, slightly earthy flavor and a creamy, tender texture appreciated in soups, stews, casseroles, salads, and purees. Reviewers commonly note consistent quality and convenience, praising their ability to hold shape in cooking while occasionally citing variability in firmness between batches and ease of preparation
Ingredients
Prepared Navy Beans, Water, Salt, Calcium Chloride (Firming Agent).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.