Is Butter Biscuits Soy Free?
Description
Delicate, flaky treats offer a rich, slightly savory flavor and a tender, crumbly texture that melts on the tongue. Commonly served with tea, coffee, preserves, or cheese, they are used as snacks, light desserts, or party hors d'oeuvres. Reviewers note consistent quality, pleasing aroma, and convenient packaging and easy reheating.
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Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Delicate, flaky treats offer a rich, slightly savory flavor and a tender, crumbly texture that melts on the tongue. Commonly served with tea, coffee, preserves, or cheese, they are used as snacks, light desserts, or party hors d'oeuvres. Reviewers note consistent quality, pleasing aroma, and convenient packaging and easy reheating.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Sugar, Butter, Liquid Invert Sugar, Sodium Phosphate, Sodium Bicarbonate, Whey, Dry Whole Milk, Salt, Sunflower Lecithin, Soy Lecithin, Citric Acid, Natural Flavour, Dried Whole Egg, Palm Oil, Coconut Oil, May Contain Barley, Oats, Almonds, Hazelnuts, Walnuts And Peanuts
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