Is BUTTER CHICKEN WITH BASMATI RICE, BUTTER CHICKEN Gluten Free?
Description
Rich, mildly spiced and creamy, with tender pieces and a smooth, saucy coating contrasted by a fluffy grain accompaniment; commonly purchased for convenient reheated lunches or dinners. Reviewers note consistent flavor and easy preparation, praising portion size, while some mention uneven heating or occasional sauce thinness, with mild sweetness reported.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Rich, mildly spiced and creamy, with tender pieces and a smooth, saucy coating contrasted by a fluffy grain accompaniment; commonly purchased for convenient reheated lunches or dinners. Reviewers note consistent flavor and easy preparation, praising portion size, while some mention uneven heating or occasional sauce thinness, with mild sweetness reported.
Ingredients
Sauce: Tomatoes, Cream, Water, Onions, Butter, Cashews, Expeller Pressed Sunflower Oil, Sugar, Spices, Ginger, Garlic, Turmeric Powder, Salt., Rice: Basmati Rice (Water, Rice), Expeller Pressed Sunflower Oil, Ginger, Garlic., Chicken: Boneless White Meat Chicken, Water, Rice Starch, Sea Salt.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.