This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is BUTTER SPREAD WITH COCONUT OIL, COCONUT OIL Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Smooth, creamy spread with a noticeable coconut aroma and mild tropical flavor; soft at room temperature and easy to spread. Commonly used on toast, crackers, pastries, and for cooking or baking where a subtle coconut note is desired. Reviewers note pleasing texture, reliable spreadability, and a gentle coconut presence overall.

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Ingredients

EXPELLER-PRESSED ORGANIC OIL BLEND (COCONUT, PALM FRUIT*†, CANOLA, HI-OLEIC SUNFLOWER, FLAXSEED WATER, SEA SALT, SUNFLOWER LECITHIN, NATURAL FLAVOR, TOCOPHEROLS (PRESERVATIVE), ORGANIC ANNATTO EXTRACT COLOR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Spread · Spreadable

Flavor
ButteryNeutral
Texture
Creamy
Commonly used for
SandwichToppingBreakfast
Gluten Free? BUTTER SPREAD WITH COCONUT OIL, COCONUT OIL | Spoonful