Is Butterball All Natural 98% Fat Free Extra Lean Turkey Breast Tenderloins, 1.5 lbs. Low FODMAP?
Description
Boneless turkey tenderloins offer a mild, savory flavor and a tender, fine-grained texture that slices cleanly. Commonly roasted, grilled, pan-seared or added to sandwiches, salads and casseroles. Customer reviews frequently note consistent tenderness and convenience, while some report occasional dryness when overcooked; reviewers recommend careful cooking and simple seasoning options.
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Description
Boneless turkey tenderloins offer a mild, savory flavor and a tender, fine-grained texture that slices cleanly. Commonly roasted, grilled, pan-seared or added to sandwiches, salads and casseroles. Customer reviews frequently note consistent tenderness and convenience, while some report occasional dryness when overcooked; reviewers recommend careful cooking and simple seasoning options.
Ingredients
Turkey Breast Tenderloins, Contains Up To 30% Of A Solution Consisting Of Water, Contains 2% Or Less Of Salt, Sugar, Vinegar, Natural Flavor
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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