Is Butterball® Farm to Family™ All Natural Ground Turkey 16 oz. Tray Low FODMAP?
Description
Fine textured, mildly savory profile that accepts seasonings; cooks tender when not overdone but can dry if overcooked. Commonly used for burgers, meatballs, tacos, casseroles and stir fries. Customer feedback notes consistent grind and easy seasoning, with occasional comments about dryness when overcooked and rare packaging freshness concerns reported.
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Description
Fine textured, mildly savory profile that accepts seasonings; cooks tender when not overdone but can dry if overcooked. Commonly used for burgers, meatballs, tacos, casseroles and stir fries. Customer feedback notes consistent grind and easy seasoning, with occasional comments about dryness when overcooked and rare packaging freshness concerns reported.
Ingredients
Turkey, Rosemary Extract
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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