Is Butterball® Farm to Family™ All Natural Ground Turkey 16 oz. Tray Gluten Free?

Description
Fine textured, mildly savory profile that accepts seasonings; cooks tender when not overdone but can dry if overcooked. Commonly used for burgers, meatballs, tacos, casseroles and stir fries. Customer feedback notes consistent grind and easy seasoning, with occasional comments about dryness when overcooked and rare packaging freshness concerns reported.

Description
Fine textured, mildly savory profile that accepts seasonings; cooks tender when not overdone but can dry if overcooked. Commonly used for burgers, meatballs, tacos, casseroles and stir fries. Customer feedback notes consistent grind and easy seasoning, with occasional comments about dryness when overcooked and rare packaging freshness concerns reported.
Ingredients
Turkey, Rosemary Extract
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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