Is Butterball Bacon-Style Turkey Gluten Free?
Description
Butterball turkey bacon is a product made with poultry ingredients, salt, sugar, canola oil, sunflower oil, natural flavor, sodium phosphate, and sodium erythorbate. These ingredients are necessary for the production of Butterball turkey bacon. As for customer opinions or feedback, no information is provided in the given facts.
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Description
Butterball turkey bacon is a product made with poultry ingredients, salt, sugar, canola oil, sunflower oil, natural flavor, sodium phosphate, and sodium erythorbate. These ingredients are necessary for the production of Butterball turkey bacon. As for customer opinions or feedback, no information is provided in the given facts.
Ingredients
Turkey, Turkey Skin, Water, Salt, Sugar, Potato Starch, Sodium Phosphate, Natural & Artificial Flavour, Sodium Ascorbate, Smoke Flavour, Sodium Nitrite, Smoke. May Contain Egg
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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