Is Buttermilk Pancakes GERD Friendly?
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Ingredients
32% Wheat Flour, Water, 16% Egg, Sugar, Skimmed Milk Powder, Buttermilk Powder (Milk), Vegetable Oils (Rapeseed, Partially Hydrogenated Coconut), Spirit Vinegar, Raising Agents: Sodium Carbonates, Diphosphates; Vanilla Flavouring, Salt, Preservative: Potassium Sorbate; Emulsifier: Lecithins (Rapeseed, Sunflower); Acidity Regulator: Citric Acid. Allergy Advice: For allergens, including Cereals containing Gluten, see
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