Is BUTTERMILK RANCH FLAVOR RICE CRISPS, BUTTERMILK RANCH Alpha-Gal?

Description
Buttermilk Ranch Flavor Rice Crisps are a popular crispy rice snack made with corn and whole grain brown rice. The flavor is savory ranch, which is not too strong according to people's feedback. These rice crisps are low in fat, gluten-free, and low in cholesterol, making them a healthy snack option. The rice is never fried, resulting in a crispy texture that is poppable and enjoyable to eat. People appreciate the flavor of Quaker Rice Crisps and describe them as a great snack. However, there are some reports of the rice crisps being stale. Overall, Buttermilk Ranch Flavor Rice Crisps offer a tasty and wholesome snacking experience.

Description
Buttermilk Ranch Flavor Rice Crisps are a popular crispy rice snack made with corn and whole grain brown rice. The flavor is savory ranch, which is not too strong according to people's feedback. These rice crisps are low in fat, gluten-free, and low in cholesterol, making them a healthy snack option. The rice is never fried, resulting in a crispy texture that is poppable and enjoyable to eat. People appreciate the flavor of Quaker Rice Crisps and describe them as a great snack. However, there are some reports of the rice crisps being stale. Overall, Buttermilk Ranch Flavor Rice Crisps offer a tasty and wholesome snacking experience.
Ingredients
Whole Grain Brown Rice, Corn (with Germ Removed), Sunflower Oil, Salt, Buttermilk, Partially Hydrogenated Soybean and/or Cottonseed Oil (Adds a Dietarily Insignificant Amount of Trans Fat), Corn Syrup Solids, Tomato Powder, Corn Meal, Onion Powder, Whey, Dextrose, Monosodium Glutamate, Garlic Powder, Sugar, Maltodextrin (Corn, Potato), Citric Acid, Lactic Acid, Sodium Caseinate, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Sodium Diacetate, Sodium Acetate, Malic Acid, Modified Food Starch, Spice, Disodium Phosphate, Vinegar, Disodium Inosinate, Disodium Guanylate, Sodium Citrate, Natural Flavor, Yellow 5 Lake, Nonfat Milk, Soy Lecithin, Yellow 6, Red 40 Lake, Blue 1 Lake, Yellow 5.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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