Is Byron Bay Cookies Dotty Bite Size Cookies Dairy Free?
Description
Small, speckled bite-sized cookies deliver a sweet, nostalgic flavor with a crisp exterior and tender, slightly chewy center, making them convenient for snacking, lunchboxes, or pairing with hot drinks. Customer feedback often notes consistent portability and crowd-pleasing taste, with occasional comments about variable size or texture across batches and packaging.
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Description
Small, speckled bite-sized cookies deliver a sweet, nostalgic flavor with a crisp exterior and tender, slightly chewy center, making them convenient for snacking, lunchboxes, or pairing with hot drinks. Customer feedback often notes consistent portability and crowd-pleasing taste, with occasional comments about variable size or texture across batches and packaging.
Ingredients
Milk Compound Chocolate (28%) (sugar, Vegetable Fat [soy Lecithin, 492], Milk Solids, Cocoa Powder, Emulsifiers [soy Lecithin, 476], Flavour, Salt), Gluten Free Flour (rice Flour, Modified Tapioca Starch (1412), Maize Starch, Soy Flour, Emulsifiers (soy Lecithin, Thickeners (xanthan Gum, Guar Gum, 464)), Butter Confectionery (8%) (milk Composed Chocolate (sugar, Vegetable Oil, Milk, Solids, Cocoa Powder, Emulsifiers (soy Lecithin, 476, 492), Flavour), Corn Starch, Glazing Agents (414, 553b, 903), Colours (171, 122, 133, 110, 102, 124)), Sugar, Soy Flour, Egg, Fibre (natural Grain Dextrin, Fruit Juice Concentrate, Vegetable Fibre), Maize Starch, Skim Milk Powder, Xanthan Gum, Raising Agent (sodium Bicarbonate), Salt, Natural Flavour. Contains, Egg, Milk, Soy. May Be Present: Tree Nuts, Peanuts, Sesame Seeds.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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