Is Byron Bay Cookies Dotty Bite Size Cookies Gluten Free?
Description
Small, speckled bite-sized cookies deliver a sweet, nostalgic flavor with a crisp exterior and tender, slightly chewy center, making them convenient for snacking, lunchboxes, or pairing with hot drinks. Customer feedback often notes consistent portability and crowd-pleasing taste, with occasional comments about variable size or texture across batches and packaging.
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Description
Small, speckled bite-sized cookies deliver a sweet, nostalgic flavor with a crisp exterior and tender, slightly chewy center, making them convenient for snacking, lunchboxes, or pairing with hot drinks. Customer feedback often notes consistent portability and crowd-pleasing taste, with occasional comments about variable size or texture across batches and packaging.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Milk Compound Chocolate (28%) (sugar, Vegetable Fat [soy Lecithin, 492], Milk Solids, Cocoa Powder, Emulsifiers [soy Lecithin, 476], Flavour, Salt), Gluten Free Flour (rice Flour, Modified Tapioca Starch (1412), Maize Starch, Soy Flour, Emulsifiers (soy Lecithin, Thickeners (xanthan Gum, Guar Gum, 464)), Butter Confectionery (8%) (milk Composed Chocolate (sugar, Vegetable Oil, Milk, Solids, Cocoa Powder, Emulsifiers (soy Lecithin, 476, 492), Flavour), Corn Starch, Glazing Agents (414, 553b, 903), Colours (171, 122, 133, 110, 102, 124)), Sugar, Soy Flour, Egg, Fibre (natural Grain Dextrin, Fruit Juice Concentrate, Vegetable Fibre), Maize Starch, Skim Milk Powder, Xanthan Gum, Raising Agent (sodium Bicarbonate), Salt, Natural Flavour. Contains, Egg, Milk, Soy. May Be Present: Tree Nuts, Peanuts, Sesame Seeds.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 6 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
Where to buy
Byron Bay Cookies Dotty Bite Size Cookies is available at 2 retailers
About this product
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