Is Betty Crocker Peanut Butter Cookies, Cookie Baking Mix, Holiday Baking, 17.5 oz Gluten Free?
Description
Boxed cookie mix yields classic peanut butter flavor with a tender interior and slightly crisp edges, commonly baked for holiday gatherings, school snacks, and cookie exchanges. Reviewers note simple preparation and consistent results; some report soft centers while others mention occasional excess sweetness or variable texture depending on baking time.
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Description
Boxed cookie mix yields classic peanut butter flavor with a tender interior and slightly crisp edges, commonly baked for holiday gatherings, school snacks, and cookie exchanges. Reviewers note simple preparation and consistent results; some report soft centers while others mention occasional excess sweetness or variable texture depending on baking time.
Ingredients
Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Sugar, Brown Sugar, Peanut Butter (Peanuts, Dextrose, Hydrogenated Canola And Cottonseed Oil), Salt, Corn Syrup, Partially Hydrogenated Soybean, Cottonseed Oil, Baking Soda, Natural Flavor, Corn Starch, Color Added, Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Color Added
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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