Is Cacao Sugar Free Cookies with Chia & Buckwheat Vegetarian?
Description
Deep bittersweet richness with subtle earthy undertones and a mild aroma. Texture is crisp and crunchy, slightly crumbly with a coarse mouthfeel. Commonly enjoyed as an on-the-go snack, alongside coffee or tea, or crumbled over yogurt and desserts. Reviewers commonly mention a firm crunch, occasional dryness, and reliable, intact packaging.
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Description
Deep bittersweet richness with subtle earthy undertones and a mild aroma. Texture is crisp and crunchy, slightly crumbly with a coarse mouthfeel. Commonly enjoyed as an on-the-go snack, alongside coffee or tea, or crumbled over yogurt and desserts. Reviewers commonly mention a firm crunch, occasional dryness, and reliable, intact packaging.
Ingredients
Maize Starch, Sweetener (Xylitol), Palm Vegetable Oil, Cocoa Mass, Rice Flour, Buckwheat Grits, Cocoa Powder, Yellow Pea Flour, Cacao Nibs, Dextrin, Chia Seeds, Potato Starch, Tapioca Starch, Flavour (Natural Vanilla), Raising Agents (Sodium Bicarbonate, Calcium Carbonate, Citric Acid), Emulsifier (Vegetable Derived Monoglyceride), Stabilisers (Guar Gum, Methylcellulose), Salt
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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