Is Cadbury Caramello Milk Chocolate & Creamy Caramel Gluten Free?

Ingredients

Milk Chocolate (sugar, Milk, Cocoa Butter, Chocolate, Lactose, Lecithin (soy), Pgpr, Natural And Artificial Flavor), Corn Syrup, Invert Sugar, Vegetable Oil (palm Kernel Oil, Palm Oil), Skim Milk, Contains 2% Or Less Of: Artificial Flavor, Baking Soda, Salt. Contains: Milk, Soy. Manufactured On The Same Equipment That Processes Almonds.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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