Is CADBURY CHOCOLATE BAR Gluten Free?


Ingredients
Ingredients: MILK, sugar, glucose syrup, cocoa butter, vegetable fats (palm, shea), glucose-fructose syrup, cocoa mass, whey powder (from MILK), whole MILK powder, skimmed MILK powder, emulsifiers (E442, E471, SOYA lecithin), salt, MILK fat, molasses, flavourings, sodium carbonate, humectant (glycerol), acidity regulator (sodium bicarbonate), stabilizer (invertase), colour (paprika extract). Family milk chocolate contains: milk solids 20% minimum, cocoa solids 20% minimum.Milk chocolate contains: milk solids 14% minimum, cocoa solids 25% minimum.Contains vegetable fats in addition to cocoa butter. MAY CONTAIN NUTS.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Candy · Bar


