Is Cadbury Dairy Milk Caramel Ice Cream 4 X 100Ml GERD Friendly?
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Ingredients
Reconstituted Skimmed Milk Concentrate, Caramel Sauce (17%) (Glucose Syrup, Sugar, Water, Skimmed Milk Concentrate, Modified Haize Starch, Butter (from Milk ), Caramelised Sugar Syrup, Emulsifier (E471), Gelling Agent (Pectin), Salt, Fructose, Flavouring), Biscuit Cone ( Wheat Flour, Sugar, Coconut Oil, Emulsifier ( Soya Lecithin)), Chocolate Flavour Coating (Sugar, Vegetable Oils (Coconut, Sunflower, Rapeseed, in varying proportions), Sugar, Fat Reduced Cocoa Powder, Emulsifier ( Soya Lecithin)), Coconut Oil, Sugar, Cadbury Milk Chocolate†** (4.5%) ( Milk , Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings), Glucose Syrup, Water, Dried Whey (from Milk ), Caramelised Sugar Syrup, Flavourings, Emulsifier (E471), Stabilisers (E412, E410), †Applies to Cadbury Milk Chocolate Pieces, **The equivalent of 426ml of Fresh Liquid Milk in every 227g of Milk Chocolate
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