Is Cadbury Dairy Milk Chocolate Gluten Free?
Description
Smooth, creamy chocolate offering a sweet, well-balanced flavor and a melt-in-the-mouth texture; often eaten as an everyday snack, shared at gatherings, unwrapped for portioned enjoyment, or melted into desserts and recipes. Reviewers commonly note consistent texture, nostalgic taste, reliable bar quality and wide availability in various retail pack sizes.
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Description
Smooth, creamy chocolate offering a sweet, well-balanced flavor and a melt-in-the-mouth texture; often eaten as an everyday snack, shared at gatherings, unwrapped for portioned enjoyment, or melted into desserts and recipes. Reviewers commonly note consistent texture, nostalgic taste, reliable bar quality and wide availability in various retail pack sizes.
Ingredients
Creamy Milk, Sugar, Cocoa Butter, Cocoa Mass, Milk Solids, Emulsifiers (soy Lecithin, 476), Flavours Milk Chocolate Contains Cocoa Solids 28%, Milk Solids, Minimum 24%. Contains: Milk And Soy. May Contain Traces Of Peanuts And Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.