Is Cadbury Dairy Milk Ice Cream Low FODMAP?

Ingredients

partially reconstituted skimmed milk concentrate, cadbury milk chocolate (36%) (milk, sugar, cocoa butter, cocoa mass, vegetable fat (palm), emulsifiers (e442, e476), flavourings), coconut oil, sugar, glucose syrup d whey (from milk), emulsifier (e471) stabilisers (e412, e410). flavouring, colour (carotenes) may contain peanuts, nu suitable for vegetarians. the natural colours in this product may stain. the equivalent of 426ml of fresh liquid in every 2276 of milk chocolate. store below - 18°c. keep frozen, for best before end see wrapper fold. cadbury is a trademark of the mondelez international group used under license to froneri international produced by froneri ice cream uk ltd. leeming bar, united kingdom, ol7 sul. unit d. baldonnell business park baldonnell, co. dublin for customer services: www.cadburyicecreamland.com ltd.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Ice Cream · Frozen