Is Cadbury Dairy Milk Pot Of Joy Caramel Dessert 4Pack 260G Gluten Free?

Ingredients

Water, Sugar, Concentrated Skimmed Milk, Cream, Palm Oil, Milk Chocolate (3%) (Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings), Buttermilk Powder, Modified Maize Starch, Fat Reduced Cocoa Powder, Dried Whey (from Milk), Pork Gelatine, Stabilisers (Pectin, E407, E412), Dried Glucose Syrup, Caramelised Sugar Syrup, Emulsifiers (E471), Flavouring, Dextrose, Salt, Acidity Regulators (Sodium Citrates)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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