This product may or may not be vegetarian as it lists 5 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Cadbury Flake Cake Vegetarian?

This product may or may not be vegetarian as it lists 5 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Chocolate Flavour Creme, Sugar, Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (E471)), Glucose Syrup, Water, Fat Reduced Cocoa, Icing Sugar, Maize Starch, Dried Egg White, Flavourings (Contain Barley), Emulsifiers (E475, E471)), Chocolate Flavoured Syrup, Sugar, Water, Fat Reduced Cocoa, (Potassium Sorbate)), Wheat Flour (With Added Calcium, Iron, Niacin, Thiamin), Milk Chocolate, Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Milk Fat, Vegetable Fats (Palm, Shea, Sal, Mango In Varying Proportions), Dried Whey (From Milk), Emulsifier (Soya Lecithin)), Glucose Syrup, Sugar, Milk Chocolate Flake Pieces, Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavouring), Humectant (Glycerol), Water, Marbled Dark And White Chocolate Curls, Sugar, Cocoa Butter, Cocoa Mass, Dried Whole Milk, Dried Whey (From Milk), Lactose (Milk), Butteroil (Milk), Emulsifier (Soya Lecithin), Flavouring), White Chocolate Curls, Sugar, Cocoa Butter, Dried Whole Milk, Dried Whey (From Milk), Lactose (Milk), Emulsifier (Soya Lecithin), Flavouring), Soya Flour, Fat Reduced Cocoa, Dried Whole Egg, Vegetable Oils (Palm, Rapeseed), Dried Whey (From Milk), Dried Egg White, Raising Agents (E450, Sodium Bicarbonate), Emulsifiers (E471, E475, E470a), Milk Protein

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Vegetarian? Cadbury Flake Cake | Spoonful