Is Cadbury Mini Eggs Royal Dark Gluten Free?
Description
Small egg-shaped pieces present a deep, bittersweet flavor with a crisp outer shell and a smooth, slightly firm interior; reviewers commonly mention a pronounced bitter-sweet taste and satisfying crunch. Typical uses include snacking, dessert toppings, baking accents, and seasonal displays; reviews note reliable quality but occasional variation in shell thickness.
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Description
Small egg-shaped pieces present a deep, bittersweet flavor with a crisp outer shell and a smooth, slightly firm interior; reviewers commonly mention a pronounced bitter-sweet taste and satisfying crunch. Typical uses include snacking, dessert toppings, baking accents, and seasonal displays; reviews note reliable quality but occasional variation in shell thickness.
Ingredients
Calcium, Iron, Potassium, Semi-sweet Chocolate (sugar, Chocolate, Cocoa Butter, Milk Fat, Natural & Artificial Flavor Lecithin Contains 2% Or Less Of: Cornstarch, Artificial (soy)), Sugar, Color (including Red 40 Lake, Yellow 5 Lake, Blue 2 Lake, Blue 1 Lake), Gum Acacia, Vanillin (artificial Flavor. Contains: Milk, Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.