Cadbury Swiss Chocolate Gateau
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Diet Compatibility
Ingredients
Chocolate Flavour Creme, Sugar, Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (E471)), Glucose Syrup, Water, Fat Reduced Cocoa, Icing Sugar, Maize Starch, Dried Egg White, Flavourings (Contain Barley), Emulsifiers (E475, E471)), Milk Chocolate, Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Milk Fat, Vegetable Fats (Palm, Shea, Sal, Mango In Varying Proportions), Dried Whey (From Milk), Emulsifier (Soya Lecithin)), Wheat Flour (With Added Calcium, Iron, Niacin, Thiamin), Chocolate Sauce, Glucose Syrup, Sugar, Water, Humectant (Glycerol), Cocoa, Maize Starch, Cocoa Mass, Sweetened Condensed Milk, Unsalted Butter, (Potassium Sorbate)), Glucose Syrup, Sugar, Milk Chocolate Curls, Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Dried Whey (From Milk), Lactose (Milk), Emulsifier (Soya Lecithin), Flavouring), Water, Humectant (Glycerol), Soya Flour, Dried Whole Egg, Vegetable Oils (Palm, Rapeseed), Dried Whey (From Milk), Raising Agents (E450, Sodium Bicarbonate), Dried Egg White, Emulsifiers (E471, E475, E470a), Milk Protein
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