Is Caesar Family Salad, 16 oz Gluten Free?

Ingredients

Lettuce, Croutons (Unbleached Enriched Hard Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Enriched Durum Flour (Durum Wheat, Iron, Niacin, Thiamine, Riboflavin, Folic Acid), Canola/olive Oil Blend, Salt Yeast), Parmesan Cheese (Cultured Pasteurized Part-skim Milk, Salt, Microbial Enzymes), Caesar Dressing (Eggless Dressing (Expeller Pressed Canola Oil, Water, Modified Food Starches, White Distilled Vinegar, Sugar, Garlic Puree (Garlic, Citric Acid), Lemon Juice Concentrate, Pea Protein, Salt, Spice, Tapioca Maltodextrin, Fruit And Vegetable Juice (Color)), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes Powdered Cellulose), Water, Lemon Juice, Red Wine Vinegar, Anchovy, Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit, Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Worcestershire Sauce (Apple Cider Vinegar, Tamari (Water, Soybean, Wheat, Salt), Molasses, Water, Agave Syrup, Salt, Lemon Juice Concentrate, Ginger Puree, Tamarind, Chilli Pepper, Garlic Powder, Xanthan Gum, Shiitake Mushrooms, Allspice, Cloves, Orange Extract, Lemon Extract, Natural Smoke Flavor, Natural Onion Flavor), Garlic, Salt, White Pepper), Caesar Dressing Eggless Dressing Expeller Pressed Canola Oil, Water, Modified Food Starches, White Distilled Vinegar, Sugar, Garlic Puree Garlic, Citric Acid, Lemon Juice Concentrate, Pea Protein, Salt, Spice, Tapioca Maltodextrin, Fruit And Vegetable Juice (Color)), Parmesan Cheese Pasteurized Part-skim Milk, Cheese Culture, Enzymes, Powdered Cellulose, Lemon Juice, Red Wine Vinegar, Anchovy, Dijon Mustard Water, Vinegar, Mustard Seed, White Wine, Fruit Pectin, Tartaric Acid, Worcestershire Sauce Apple Cider Vinegar, Tamari Water, Soybean, Wheat, Molasses, Agave Syrup, Ginger Puree, Tamarind, Chili Pepper, Garlic Powder

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Caesar Family Salad, 16 oz is available at 1 retailer

About this product

Vegetable · Pouch