Is Caesar Salad with Salmon Alpha-Gal?

Ingredients

SALAD (ROMAINE LETTUCE, GRILLED SALMON [SALMON, WATER, CONTAINS 2% OR LESS OF SEA SALT, SUGAR, SODIUM CITRATE, DEHYDRATED GARLIC AND ONION, SPICES, PAPRIKA {COLOR}, XANTHAN GUM, NATURAL FLAVOR, SPICE EXTRACTIVES], KALE, LEMON, HARD GRATING CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, POWDERED CELLULOSE {ANTI-CAKING}], POTATO STARCH {ANTI-CAKING}, MICROBIAL ENZYME], PARMESAN CRISPS [PARMESAN CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME}], ROMANO CAESAR DRESSING [SOYBEAN OIL, WATER, ROMANO CHEESE {PART-SKIM MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYMES}, DISTILLED VINEGAR, EGG YOLKS, SALT, CONTAINS 2% OR LESS OF DRIED GARLIC, SUGAR, NATURAL FLAVOR {CONTAINS ANCHOVY}, DIJON MUSTARD {APPLE CIDER VINEGAR, WATER, MUSTARD SEED, SALT, SPICES}, LEMON JUICE CONCENTRATE, BLACK PEPPER, MUSTARD FLOUR, XANTHAN GUM, ACACIA GUM]).

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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