Is CAKE BATTER NON-DAIRY FROZEN DESSERT, CAKE BATTER Vegan?

Description
A frozen dessert delivering sweet, cake-batter style flavor and bakery-like notes, with a generally smooth yet sometimes icy texture. Commonly eaten by the scoop, paired with toppings, or used in sundaes and fillings. Reviewers note enjoyable cake-like taste, occasional textural inconsistency, and divided opinions on sweetness; serving occasions vary widely.

Description
A frozen dessert delivering sweet, cake-batter style flavor and bakery-like notes, with a generally smooth yet sometimes icy texture. Commonly eaten by the scoop, paired with toppings, or used in sundaes and fillings. Reviewers note enjoyable cake-like taste, occasional textural inconsistency, and divided opinions on sweetness; serving occasions vary widely.
Ingredients
Purified Water, Organic Cane Sugar, Allulose, Sugarcane Fiber, And/Or Vegetable Fiber, Faba Bean Protein Concentrate, Gum Blend (Acacia, Tara, Guar), Natural Flavors, Sea Salt, Turmeric, Monk Fruit Concentrate.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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