Is CAKE BATTER & SPRINKLES BLONDIES BROWNIES, CAKE BATTER & SPRINKLES GERD Friendly?
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Ingredients
BROWN SUGAR, ALL-PURPOSE UNBLEACHED FLOUR (UNBLEACHED HARD SPRING WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHITE CHOCOLATE CHUNKS [SUGAR, COCOA BUTTER, WHOLE MILK POWDER, NONFAT DRY MILK, MILKFAT, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA EXTRACT], SALTED BUTTER (CREAM, SALT), EGGS, NATURAL SPRINKLES (SUGAR, PALM KERNEL OIL, CORN STARCH, SUNFLOWER LECITHIN, VEGETABLE JUICE, ANNATTO EXTRACT, SPIRULIN EXTRACT, TURMERIC, BETACAROTENE, MALTODEXTRIN, CARNAUBA WAX, CELLULOSE GUM), SUGAR, BAKING POWDER.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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