Is Cake Chocolate Eruption Ganache Slice, 4 oz Dairy Free?


Ingredients
chocolate eruption cake (chocolate cake (sugar, enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cocoa (processed with alkali), pasteurized eggs, soybean oil, leavening (sodium acid pyrophosphate, baking soda), wheat starch, salt, dextrose, guar gum, whey, egg, soy flour, natural flavor), chocolate mousse filling (belgian semi-sweet chocolate (cocoa mass, sugar, soy lecithin, natural vanilla), pasteurized cream, pasteurized eggs, unsweetened chocolate paste (cocoa powder, vegetable fat, soy lecithin), cane sugar, gelatin), frosting (powdered sugar (sugar, corn starch), butter (cream), natural palm oil shortening, pasteurized whole milk, natural vanilla extract, salt)), ganache (semi-sweet chocolate chips (sugar, cacao beans, cocoa butter, sunflower lecithin, pure vanilla), whipping cream (milk, cream, non-fat milk solids, carrageenan), light corn syrup (corn syrup, salt, vanilla extract (vanilla beans, water, ethyl alcohol)))
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Where to buy
Cake Chocolate Eruption Ganache Slice, 4 oz is available at 1 retailer
About this product
Unknown · Slice


