Is Cake Chocolate Eruption Ganache Slice, 4 oz Gluten Free?

Ingredients

chocolate eruption cake (chocolate cake (sugar, enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cocoa (processed with alkali), pasteurized eggs, soybean oil, leavening (sodium acid pyrophosphate, baking soda), wheat starch, salt, dextrose, guar gum, whey, egg, soy flour, natural flavor), chocolate mousse filling (belgian semi-sweet chocolate (cocoa mass, sugar, soy lecithin, natural vanilla), pasteurized cream, pasteurized eggs, unsweetened chocolate paste (cocoa powder, vegetable fat, soy lecithin), cane sugar, gelatin), frosting (powdered sugar (sugar, corn starch), butter (cream), natural palm oil shortening, pasteurized whole milk, natural vanilla extract, salt)), ganache (semi-sweet chocolate chips (sugar, cacao beans, cocoa butter, sunflower lecithin, pure vanilla), whipping cream (milk, cream, non-fat milk solids, carrageenan), light corn syrup (corn syrup, salt, vanilla extract (vanilla beans, water, ethyl alcohol)))

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Cake Chocolate Eruption Ganache Slice, 4 oz is available at 1 retailer

About this product

Unknown · Slice