Is Cake Lemon Cream Slice Cakerie Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 8 ingredients that do not comply and 6 ingredients that may not comply.

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Why it's not alpha-gal friendly

whole milk powdertdmk
heavy cream
whey powder
lactose
carrageenan
milk
cream
whipping cream
polysorbate 80
natural and artificial flavors
diglycerides
riboflavin
+2 more

whole milk powdertdmk

Dietitian note

Milk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Ingredients: Lemon Filling (sugar,Water,Liquid Whole Eggs,Palm,Soybean Oil Shortening,Concentrated Lemon Juice,Modified Corn Starch,Lemon Puree,Natural Flavor,Colored With Turmeric),Whipping Cream (cream,Milk,Carrageenan,Cellulose Gel,Cellulose Gum),Sugar,Heavy Cream,Contains 2% Or Less: Alginate Blend (tetrasodium Diphosphate,Sodium Alginate),Baking Powder (sodium Acid Pyrophosphate,Sodium Bicarbonate,Corn Starch,Monocalcium Phosphate,Calcium Sulfate),Canola Oil,Carrageenan,Cellulose Gum,Cellulose Gel,Cocoa Butter,Confectioners Sugar (sugar,Corn Starch),Eggs,Emulsifier:soy Lecithin,Enriched Bleached Wheat Flour (wheat Flour,Niacin,Iron,Thiamine,Riboflavin,Folic Acid),Food Starch-modified,Lactose,Mono And Diglycerides,Natural Vanilla,Natural And Artificial Flavors,Nonfat Drymilk,Polysorbate 80,Salt,Skimmilk,Water,Whey Powder,Whole Milk Powder##tdmk## **contains:egg,Milk,Soy And Wheat.**may Contain Peanuts,Sesame And Treenuts.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.