Is Cakebites Orange & Cream Bite, Orange & Cream Gluten Free?
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Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, SUGAR, PALM OIL, EGGS, INVERT SUGAR, PALM KERNEL OIL & HYDROGENATED PALM KERNEL OIL, WHOLE MILK SOLIDS, WHEY POWDER NONFAT DRY MILK SOLIDS, FRUCTOSE, CORN SYRUP, CORN STARCH, GLYCERINE, MODIFIED FOOD STARCH, SORBITOL, SALT, POTASSIUM SORBATE, SORBIC ACID, SOY LECITHIN, CREAM CHEESE, CELLULOSE GEL AND GUM, MONO-DIGLYCERIDES, GLUCONO DELTA LACTONE, SORBITAN MONOSTEARATE, FUMARIC ACID, BENZOATE OF SODA, TURMERIC NATURAL &ARTIFICIAL FLAVORS, YELLOW 5, YELLOW 6, YELLOW 6 LAKE, TITANIUM DIOXIDE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.