Is Calbee Harvest Snap Baked Pea Crisps Original Salted Low FODMAP?

Description
Calbee Harvest Snap Baked Pea Crisps Original Salted are a snack made from pea and rice, baked to perfection. They come in the form of a pea-pod, delivering a light and crispy texture. These snacks are not only delicious but also healthy. Available in a large family size bag, they are perfect for sharing. People find these Snapea Crisps addicting, with a light taste that leaves them wanting more. The crispy nature of these snacks adds to their overall appeal. Enjoy the satisfying crunch of Calbee Harvest Snap Baked Pea Crisps Original Salted.
Why it's a maybe for low FODMAP
- green peas
green peas
Dietitian notePeas, like many other legumes, are considered high FODMAP at a normal serving size due to excess GOS. However, there are low FODMAP serving sizes of both canned and frozen peas.
Note by Vanessa Vargas, RDN, LDN
Use instead
- bean sprouts
- carrot
- choy sum
- eggplant
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Description
Calbee Harvest Snap Baked Pea Crisps Original Salted are a snack made from pea and rice, baked to perfection. They come in the form of a pea-pod, delivering a light and crispy texture. These snacks are not only delicious but also healthy. Available in a large family size bag, they are perfect for sharing. People find these Snapea Crisps addicting, with a light taste that leaves them wanting more. The crispy nature of these snacks adds to their overall appeal. Enjoy the satisfying crunch of Calbee Harvest Snap Baked Pea Crisps Original Salted.
Ingredients
Green Peas (65%), Vegetable Oil [with Antioxidant (308)], Rice, Original Salt Seasoning [sugar, Salt, Maltodextrin, Yeast Extract, Vegetable Oil, Flavour Enhancer (635), Anti Caking Agent (551), Food Acid (330)], Stabiliser (170).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
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About this product
Snack · Pouch


