This product may or may not be vegan as it lists 5 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Calbee Harvest Snaps Pea Chilli Baked Crisps Vegan?

This product may or may not be vegan as it lists 5 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Light, crunchy baked crisps deliver a mild chilli heat with a savory finish; texture is airy yet crisp, making them suitable for on-the-go snacking, lunchboxes, or casual sharing. Reviewers commonly note consistent crunch and enjoyable spice, with occasional comments about variable seasoning intensity or perceived saltiness and packaging durability noted.

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Ingredients

<div>Grean Peas(66%), Vegetable oil [with antioxidant (307b)], Rice, Seasoning (5%) [Salt, Sugar, Yeast Extract, Dextrose, Flavour Enhancer (621, 635), Spices (Chilli, White Pepper), Garlic Powder, Food Acid (330), Natural Flavours, Anti caking agent (551), Colouring (160C), Spice Extract (Capsicum)], Mineral Salt (170).</div>

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Where to buy

Calbee Harvest Snaps Pea Chilli Baked Crisps is available at 1 retailer

Woolworths

About this product

Snack · Pouch

Flavor
SpicySavorySaltyGarlicky
Texture
Crunchy
Commonly used for
SnackingOn The GoDipping
Vegan? Calbee Harvest Snaps Pea Chilli Baked Crisps | Spoonful