Is Calgary Italian Grocery Muesli Bread Gluten Free?

Ingredients

Whole Wheat Flour, Filtered Water, Dried Cranberries, Sunflower Seeds, Pumpkin Seeds, Dried Apricots, Flax Seeds, Wheat Gluten, Sugar, Stone Ground Whole Wheat Flour, Honey, Wheat Germ, Yeast *, Canola Oil, Salt, Millet, Rye Flour, Bacterial Culture, Vinegar, Quinoa, Purple Wheat, Spelt Flakes, Kamut Flakes, Triticale Flakes, Malted Barley, Cultured Wheat Starch, Ascorbicacid, Citric Acid. * Order May Vary., Topping: Barley, Flax Seed, Wheat Bran, Sunflower Seed. Contains: Wheat, Rye, Barley, Sulphites. May Contain: Egg, Milk, Soy, Seasame Seeds, Mustard

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Bread · Loaf