Is CALIFORNIA CITRUS CHAMPAGNE VINEGAR, CITRUS CHAMPAGNE Dairy Free?
Description
Bright, tangy flavor with a subtle floral-sparkle aroma; light, thin texture that disperses easily. Commonly used to dress leafy salads, create vinaigrettes or glazes, marinate seafood or poultry, and finish roasted vegetables. Reviewers note balanced acidity, pronounced citrus lift, versatile culinary use, and delicate, not overly sharp, mildly aromatic profile.
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Description
Bright, tangy flavor with a subtle floral-sparkle aroma; light, thin texture that disperses easily. Commonly used to dress leafy salads, create vinaigrettes or glazes, marinate seafood or poultry, and finish roasted vegetables. Reviewers note balanced acidity, pronounced citrus lift, versatile culinary use, and delicate, not overly sharp, mildly aromatic profile.
Ingredients
California Champagne Vinegar, Lemon Essence
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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