Is CALIFORNIA CITRUS CHAMPAGNE VINEGAR, CITRUS CHAMPAGNE Low FODMAP?
Description
Bright, tangy flavor with a subtle floral-sparkle aroma; light, thin texture that disperses easily. Commonly used to dress leafy salads, create vinaigrettes or glazes, marinate seafood or poultry, and finish roasted vegetables. Reviewers note balanced acidity, pronounced citrus lift, versatile culinary use, and delicate, not overly sharp, mildly aromatic profile.
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Description
Bright, tangy flavor with a subtle floral-sparkle aroma; light, thin texture that disperses easily. Commonly used to dress leafy salads, create vinaigrettes or glazes, marinate seafood or poultry, and finish roasted vegetables. Reviewers note balanced acidity, pronounced citrus lift, versatile culinary use, and delicate, not overly sharp, mildly aromatic profile.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
California Champagne Vinegar, Lemon Essence
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
Where to buy
CALIFORNIA CITRUS CHAMPAGNE VINEGAR, CITRUS CHAMPAGNE is available at 8 retailers
About this product
Vinegar · Bottle, Liquid