Is Campbell's Soup Cream Of Mushroom Canned GERD Friendly?
Description
Smooth, creamy mushroom flavor with an earthy, savory profile and thick velvety texture when prepared. Commonly used as a quick soup or as a base for casseroles, sauces, gravies and pot pies. Customer reviews note convenience and versatility, consistent creaminess, and occasional comments about a pronounced canned taste or saltiness.
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Why it's not GERD friendly
- cream1
- milk
- milk solids
cream1
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Smooth, creamy mushroom flavor with an earthy, savory profile and thick velvety texture when prepared. Commonly used as a quick soup or as a base for casseroles, sauces, gravies and pot pies. Customer reviews note convenience and versatility, consistent creaminess, and occasional comments about a pronounced canned taste or saltiness.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Water, Mushrooms (11%), Wheat Flour, Cornflour (Maize), Vegetable Oil, Salt, Cream<sup>1</sup>, Flavours, Milk Solids, Soy Protein, Sugar, Yeast Extract, Food Colour (Caramel III), Maltodextrin<sup>2</sup>
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
Details →Similar Products
Where to buy
Campbell's Soup Cream Of Mushroom Canned is available at 4 retailers
About this product
Soup · Can