Is Campbell's Cheddar Cheese Condensed Soup Vegan?
Description
Rich cheddar flavor and creamy, velvety texture make this condensed soup a convenient base for sauces, casseroles, macaroni dishes, and dipping. Users commonly note comfort-food appeal, ease of preparation, and versatility; reviews also mention consistently strong cheese taste and occasional seasoning preferences among different batches across store purchases and regions.
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Description
Rich cheddar flavor and creamy, velvety texture make this condensed soup a convenient base for sauces, casseroles, macaroni dishes, and dipping. Users commonly note comfort-food appeal, ease of preparation, and versatility; reviews also mention consistently strong cheese taste and occasional seasoning preferences among different batches across store purchases and regions.
Ingredients
Water, Cheddar Cheese (Milk, Salt, Bacterial Culture, Calcium Chloride, Microbial Enzyme), Wheat Flour, Canola Or Soybean Oil, Corn Starch, Tomato Paste, Whey Powder, Salt, Parmesan Cheese (Milk, Bacterial Culture, Salt, Lipase, Calcium Chloride, Microbial Enzyme), Yeast Extract, Soy Protein Isolate, Flavour, Spice Extracts (Mustard, Garlic), Beta Carotene
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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