Is Campbell's Cheddar Cheese Condensed Soup Vegetarian?
Description
Rich cheddar flavor and creamy, velvety texture make this condensed soup a convenient base for sauces, casseroles, macaroni dishes, and dipping. Users commonly note comfort-food appeal, ease of preparation, and versatility; reviews also mention consistently strong cheese taste and occasional seasoning preferences among different batches across store purchases and regions.
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Description
Rich cheddar flavor and creamy, velvety texture make this condensed soup a convenient base for sauces, casseroles, macaroni dishes, and dipping. Users commonly note comfort-food appeal, ease of preparation, and versatility; reviews also mention consistently strong cheese taste and occasional seasoning preferences among different batches across store purchases and regions.
Ingredients
Water, Cheddar Cheese (Milk, Salt, Bacterial Culture, Calcium Chloride, Microbial Enzyme), Wheat Flour, Canola Or Soybean Oil, Corn Starch, Tomato Paste, Whey Powder, Salt, Parmesan Cheese (Milk, Bacterial Culture, Salt, Lipase, Calcium Chloride, Microbial Enzyme), Yeast Extract, Soy Protein Isolate, Flavour, Spice Extracts (Mustard, Garlic), Beta Carotene
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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