Is Campbell's® Chicken Noodle Soup Microwaveable Bowl 15.4 Oz Vegan?
Description
Ready to heat microwaveable bowl offers savory, brothy flavor with soft strands and tender bits; texture remains uniformly soft with thin warming liquid. Commonly used for quick lunches, sick-day comfort, and on-the-go meals. Reviewers cite convenience and consistent taste, though some note seasoning and portion variations across different production batches.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Ready to heat microwaveable bowl offers savory, brothy flavor with soft strands and tender bits; texture remains uniformly soft with thin warming liquid. Commonly used for quick lunches, sick-day comfort, and on-the-go meals. Reviewers cite convenience and consistent taste, though some note seasoning and portion variations across different production batches.
Ingredients
Chicken Stock, Water, Enriched Egg Noodles (Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less Than 2% Of: Modified Food Starch, Salt, Chicken Fat, Monosodium Glutamate, Flavoring, Chicken Broth (Dehydrated), Beta Carotene For Color, Cane Sugar, Soy Protein Isolate, Sodium Phosphate, Onions (Dehydrated), Yeast Extract, Chicken (Dehydrated), Onion Extract, Garlic Extract
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.