Is Campbell's® Chicken Noodle Soup Microwaveable Bowl 15.4 Oz Vegetarian?
Description
Ready to heat microwaveable bowl offers savory, brothy flavor with soft strands and tender bits; texture remains uniformly soft with thin warming liquid. Commonly used for quick lunches, sick-day comfort, and on-the-go meals. Reviewers cite convenience and consistent taste, though some note seasoning and portion variations across different production batches.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Ready to heat microwaveable bowl offers savory, brothy flavor with soft strands and tender bits; texture remains uniformly soft with thin warming liquid. Commonly used for quick lunches, sick-day comfort, and on-the-go meals. Reviewers cite convenience and consistent taste, though some note seasoning and portion variations across different production batches.
Ingredients
Chicken Stock, Water, Enriched Egg Noodles (Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less Than 2% Of: Modified Food Starch, Salt, Chicken Fat, Monosodium Glutamate, Flavoring, Chicken Broth (Dehydrated), Beta Carotene For Color, Cane Sugar, Soy Protein Isolate, Sodium Phosphate, Onions (Dehydrated), Yeast Extract, Chicken (Dehydrated), Onion Extract, Garlic Extract
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.