Is Campbell's® Chunky™ Baked Potato With Cheddar & Bacon Bits Soup 18.8 Oz Vegan?

Description
Thick, creamy soup with chunky, tender pieces and savory, smoky undertones; delivers a hearty, filling bowl suited to quick meals. Commonly heated in microwave or stovetop, served with bread or used as a base for toppings. Reviews note convenience, satisfying texture, occasional comments about saltiness and uneven piece size distribution.

Description
Thick, creamy soup with chunky, tender pieces and savory, smoky undertones; delivers a hearty, filling bowl suited to quick meals. Commonly heated in microwave or stovetop, served with bread or used as a base for toppings. Reviews note convenience, satisfying texture, occasional comments about saltiness and uneven piece size distribution.
Ingredients
Water, Chicken Stock, Potatoes, Baked Potatoes, Roasted Russet Potatoes, Vegetable Oil (Corn, Cottonseed, Canola, And/or Soybean), Contains Less Than 2% Of: Modified Food Starch, Cheese, Flavor Base (Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Water, Sodium Phosphate), Bacon Bits (Bacon (Cured With Water, Salt, Sugar, Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite)), Skim Milk, Dehydrated Onions, Salt, Cream, Wheat Flour, Yeast Extract, Soy Protein Concentrate, Sugar, Pork, Flavoring (Soy), Spice, Pork Stock, Potato Flour, Wheat Starch, Beef Extract, Smoke Flavoring, High Fructose Corn Syrup, Dextrose, Sunflower Lecithin, Natural Smoke Flavoring, Onion Extract, Butter (Cream, Salt), Buttermilk, Enzyme, Modified Butter, Whey Protein Concentrate, Partially Hydrogenated Soybean Oil, Oleic Acid, Enzyme Modified Butter Fat And Oil, Enzyme Modified Cheddar Cheese (Cheddar Cheese (Milk, Cultures, Salt, Enzymes, Calcium Chloride), Water, Disodium Phosphate), Whey
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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