Is Campbell’s Chunky Canned Soup Stockpot Hearty & Filling 505g Gluten Free?

Ingredients

Beef stock (water, beef, salt), vegetables (40%)(potatoes, carrots, tomato puree, peas, onions, mushrooms, celery, capsicums), marinated beef (9%)(beef, water, salt, mineral salt (E451)), modified maize starch (E1442), potato starch, vegetable protein extracts (from soybean and maize), sugar, salt, mineral salt (E508), wheat flour, food colours (caramel III, caramel iv), garlic, yeast extracts (contain barley), spices, milk solids, flavours.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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