Is Campbell's Chunky Loaded Potato Seasoned With Bacon Soup Bowls, Loaded Potato With Bacon Gluten Free?

Ingredients

Ingredients: Chicken Stock, Potatoes, Roasted Potatoes, Cream, Vegetable Oil (Corn, Canola, And/Or Soybean), Contains Less Than 2% Of: Modified Cornstarch, Bacon Bits (Bacon [Cured With Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite]), Green Onions, Cheese Paste (Monterey Jack, Cheddar, And Surface Ripened Semisoft Cheese [Milk, Cultures, Salt, Enzymes], Whey, Water, Salt), Soy Protein Concentrate, Butter, Wheat Flour, Salt, Yeast Extract, Cheddar And Semisoft Cheese (Milk, Cultures, Salt, Enzymes), Sour Cream, Dried Onions, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Potassium Salt, Natural Smoke Flavor, Smoked Sugar [Water, Hardwood Smoked Sugar], Sodium Erythorbate, Sodium Nitrite), Natural Flavoring (Includes Garlic), Milk, Milkfat, Spices, Pork Stock, Sugar, Cornstarch, Natural Smoke Flavoring, Potassium Sorbate. Contains: Wheat, Milk, Soy

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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