No. This product is not vegetarian as it lists 6 ingredients that derive from meat or fish and 2 ingredients that could could derive from meat or fish depending on the source.

Is Campbell’s Chunky Soup, Classic Chicken Noodle Soup, 15.25 oz Microwavable Bowl Vegetarian?

No. This product is not vegetarian as it lists 6 ingredients that derive from meat or fish and 2 ingredients that could could derive from meat or fish depending on the source.

Description

Hearty, savory bowl features tender noodles and substantial chunks in a thick, spoonable broth; texture described as chunky and filling. Common uses include quick lunches, workday meals, or comfort snacks. Reviewers frequently cite microwave convenience and portion size as positives, with occasional notes of reported soft noodles or strong seasoning.

Ingredients

Chicken Stock, Chicken Meat, Carrots, Enriched Egg Noodles (Wheat Flour, Egg Whites, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Contains Less Than 2% Of: Water, Modified Food Starch, Salt, Chicken Fat, Potassium Chloride, Soy Protein Concentrate, Yeast Extract, Sugar, Mechanically Separated Chicken (Dehydrated), Onions (Dehydrated), Cooked Chicken Skins, Sodium Phosphate, Flavoring, Spice, Beta Carotene For Color, Vegetable Broth (Dehydrated), Disodium Inosinate, Disodium Guanylate, Chicken (Dehydrated), Egg Yolks, Soy Lecithin, Chicken Stock, Soy Lecithin

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Vegetarian? Campbell’s Chunky Soup, Classic Chicken Noodle Soup, 15.25 oz Microwavable Bowl | Spoonful